Our Dining Projects
Dining Concepts will lead the development and launch of world leading dining sites across Australia.
The rollout of restaurants will see more than $37m of investment over 5 years from owner and landlord contributions.
This significant financial investment demonstrates our capacity and commitment to ensure the successful launch of Dining Concepts’ restaurants in Australia.
HUA
Brisbane City
Step into HUA, where tradition meets innovation in Brisbane’s premium dining scene. Under the guidance of renowned Chef Danny Lui, the menu celebrates Cantonese traditions, blending expert techniques with the finest ingredients to craft signature dishes that honour both ancient and modern China.
Rumble
Pyrmont, Sydney
Being the latest addition to The Star’s premium dining precinct, Rumble is an evocative and playful collision of the sweet, sour, salty and spicy world of South East Asia. Rumbling soon to Sydney.
West Side Wine
Melbourne CBD
Welcome to West Side Wine Osteria—Melbourne’s new go-to spot for organic wines and spirits. West Side Wine is all about bringing you world-class, certified organic and biodynamic drinks in a laid-back, stylish setting.
Grab a glass, get comfortable, and let’s raise a toast to good wine—done right at West Side Wine.
Rumble Ramen
Located in Star Sydney, let Chef Oshii San entice your tastes with this quick service Ramen venue.
Merriment Cafe
Melbourne CBD
Grab your morning coffee, or one of our delicious house made pastries at Merriment Cafe. Now pouring Proud Mary coffee
Planned Restaurant Developments
West Side Place, Melbourne
Japanese Melbourne Restaurant, West Side Place
Broadbeach, Gold Coast
Bourke Street, Melbourne
Elizabeth Quay, Perth
Perth Hub, Perth
